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In Ayurveda, pittadhara kala, a vital intermediary structure, plays a significant role in regulating digestion and metabolism, particularly in the formation of rakta dhatu (blood tissue). The imbalance in pittadhara kala can lead to mandagni (weak digestive fire), resulting in incomplete digestion, the formation of ama, and impaired absorption of essential nutrients like iron, ultimately leading to pandu roga (anaemia). The clinical study highlighted the efficacy of bhunimba churna in improving digestion and alleviating symptoms of both grahani and pandu roga. Additionally, therapeutic approaches involving shodhana and shamana therapies, along with specific ghrita formulations like dadimadya ghritam and pathya ghritam, have proven beneficial in managing rakta dhatu deficiency and enhancing nutrient absorption, particularly iron. The review also drew parallels between pandu roga and iron deficiency anaemia, emphasising their shared aetiology of nutrient malabsorption and clinical manifestations of fatigue, pallor, and weakness. Overall, the study underscores the importance of targeting agni, enhancing digestion, and nourishing the blood in the holistic management of pandu roga as iron deficiency anaemia using Ayurvedic principles.
Keywords:
Pittadhara Kala, Pandu Roga, Iron Deficiency Anaemia, Kala Sharir
Cite Article:
"Pittadhara Kala and its Therapeutic Implications in the Management of Pandu Roga as Iron Deficiency Anaemia: A Comprehensive Review", International Journal for Research Trends and Innovation (www.ijrti.org), ISSN:2455-2631, Vol.11, Issue 1, page no.a403-a408, January-2026, Available :http://www.ijrti.org/papers/IJRTI2601054.pdf
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ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator