Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.14 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)
An ancient time peoples use various plant, roots, and leaves for treatment various disease. Herbal cough syrup is an Ayurveda medicine which is useful in many chronic health problem such as cough, cold, fever, respiratory infection and disorders among human. As a combination of herbs, it is safe, can be made at home, has a low production cost, and can be easily available in any area. Herbal syrup including natural herbs, like tulsi, clove, fennel, turmeric and adulsa which have various action and effect on reducing acute or chronic cough and cold and act as cough suppressant having expectorant and anti-tussive property. In this research, I conclude about herbal cough syrup that, herbal cough syrups is a safest herbal medicine which is use for treatment of cough and cold.
"HERABS USED IN HERABAL COUGH SYRUP", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.8, Issue 11, page no.597 - 607, November-2023, Available :http://www.ijrti.org/papers/IJRTI2311079.pdf
Downloads:
000205089
ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator