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All living things depend on water because of its special chemical and physical properties. Solid water floats over liquid water, which is a well-known fact. A liquid contracts as it gets colder and reaches its densest point. The distinction between water and other liquids makes it special. Water expands once it reaches 4oC and then contracts again until it reaches 0oC, where it expands once more until it freezes. Ice floats in soft drinks, oceans, and ponds due to its lower density, while lakes freeze from the top down, allowing aquatic life to flourish in the below-freezing waters.
Keywords:
Chemical , Physical, Properties
Cite Article:
"CHEMICAL AND PHYSICAL PROPERTIES OF WATER", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.7, Issue 10, page no.1047 - 1049, October-2022, Available :http://www.ijrti.org/papers/IJRTI2210130.pdf
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000205012
ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator