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Herbal creams are cosmetics products that contain natural ingredients with beneficial effects on the skin. The aim of the study was to formulate and evaluate a herbal cream using extracts of amla, aloe vera and turmeric powder as active agents. The cream was prepared by mixing the extracts with a cream base composed of beeswax, white soft paraffin, menthol, methyl paraben, distilled water and rose oil. The cream was tested for various parameters such as appearance, pH, viscosity, washability, spread ability and antimicrobial activity. The results showed that the cream had a smooth texture, green colour, pleasant odour, and acceptable pH and viscosity. The cream was easily washable and had good spread ability and low greasiness. The cream also exhibited significant antimicrobial activity against Candida albicans. Escherichia coli, and Staphylococcus aureus. The study concluded that the herbal cream was a promising product for skin care and protection.
Keywords:
Amla, Aloe vera, Turmeric , Evaluation
Cite Article:
"Formulation and Evaluation Of Herbal Face Cream", International Journal for Research Trends and Innovation (www.ijrti.org), ISSN:2455-2631, Vol.9, Issue 4, page no.298 - 304, April-2024, Available :http://www.ijrti.org/papers/IJRTI2404041.pdf
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000205345
ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator