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International Journal for Research Trends and Innovation
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ISSN Approved Journal No: 2456-3315 | Impact factor: 8.14 | ESTD Year: 2016
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Impact Factor : 8.14
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| Paper Title: | A STUDY ON HUMAN BEINGS, FOOD AND NUTRITION: CONSTITUTIONAL RIGHTS IN INDIA |
| Authors Name: | Mrs VEENA. |
| Download E-Certificate: | Download |
| Author Reg. ID: |
IJRTI_185066
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| Published Paper Id: | IJRTI2207307 |
| Published In: | Volume 7 Issue 7, July-2022 |
| DOI: | |
| Abstract: | Food Sovereignty, Right to Food, Food Security and Food Safety are major terms accustomed fulfill dream of food for all. Food sovereignty word connotes two words food and sovereignty which implies sovereignty over food (food should be available to any or all the people in a country without interference or control of any country). Food should be provided to all or any by all means (political concept) independently with none interference or control of any international markets. It includes Social justice, Protections of Farmer’s Right and Indigenous People to manage their future and take decision independently for defense of crops and seeds; it includes self sufficiency and native controls over accessibility of food. Whereas Right to Food is Legal concept and Food Security could be a technical concept. It includes right of individuals to supply food independently without the interference of international markets. Food Security controls the world economy supported liberalized world’s agricultural market and is protected through legislation (National Food Security Act, 2013 in India). Indian Constitution protects and recognizes Right to food as a fundamental Right under Article-21 (Right to Life) which establishes Equality at Social, Economic and Political level to all or any citizens to measure with dignity. Right to food isn't directly explicit in Indian Constitution; it's indirectly explicit in right to life under Article-21 (protection of life and individual liberty). This text is written to draw the attentions of research scholars and government toward the effective implementation of right to food and to guide them to resolve the difficulty of food availability to everyone as their constitutional right. |
| Keywords: | Supplementary, Sovereignty, Agriculture, Diseases, Economic, Deficiency |
| Cite Article: | "A STUDY ON HUMAN BEINGS, FOOD AND NUTRITION: CONSTITUTIONAL RIGHTS IN INDIA", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.7, Issue 7, page no.1781 - 1784, July-2022, Available :http://www.ijrti.org/papers/IJRTI2207307.pdf |
| Downloads: | 000204889 |
| ISSN: |
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
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Published Paper ID: IJRTI2207307
Registration ID:185066
Published In: Volume 7 Issue 7, July-2022
DOI (Digital Object Identifier):
Page No: 1781 - 1784 Country: dist - sirsa HARYANA , HARYANA, INDIA Research Area: Chemistry Publisher : IJ Publication Published Paper URL : https://www.ijrti.org/viewpaperforall?paper=IJRTI2207307 Published Paper PDF: https://www.ijrti.org/papers/IJRTI2207307 |
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ISSN: 2456-3315
Impact Factor: 8.14 and ISSN APPROVED,
Journal Starting Year (ESTD) : 2016
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